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    Home » Holiday Decorating and Entertaining

    How to Serve Potato Chips at a Party

    Published: Jun 8, 2022 · Author: Tiffany Aasted · This post may contain affiliate links

    Knowing how to serve potato chips at a party can be a dilemma. Entertaining with an appetizer of messy looking assorted potato chips is not the best look. In actuality, it’s really fun to serve potato chips through an extra special (and pretty) presentation. 

    There is so much texture, color and, oftentimes, seasonings on potato chips that lend variation to entertaining food.

    Picture serving potato chips in a deep pan with tongs or a scoop for self-serve. You can even provide guests small bowls accompanied by spoons to avoid eating with their hands. See, no messes involved.

    This is how to create a self-serve potato chip bar for your next holiday, wedding or purely for entertaining a party.

    Assortment of potato chips neatly served in a white roasting pan

    How to Serve Potato Chips at a Party or Wedding

    Just the words potato chips conjure up feelings of backyard barbeques. Usually, that’s not exactly a picture of refined entertaining, such as at a wedding or a fancy holiday party. What do you do if you want to serve potato chips at a fancier, more sophisticated get-together?

    Change your mindset, first. 

    Like all other foods served at a fancy party, it’s the presentation that elicits the response. It’s the presentation that overwhelmingly influences the level of sophistication. If gastropubs have anything to say about it, presentation matters.

    You can easily take a $3 cut of steak and make it look like a $42 cut that has been aged to perfection, given the right presentation.

    How to serve potato chips at a party or a wedding:

    1. Serve potato chips on a platter - A platter with chips simply dumped on the platter directly from the bag is not an appetizing sight at a fancy party. And chip crumbs? You want to hold those back. Arrange the chips neatly on a platter, sometimes taking chips a few at a time and laying them out.
    2. Divide potato chips into serving bowls - You could serve potato chips in individual serving bowls, labeling each bowl with the chip flavor.
    3. Use a divided serving tray - Divided serving trays provide a relatively easy way to serve potato chips. It also makes cleanup easy.
    4. Create a potato chip bar - Marrying form, function and beauty, creating a self-serve potato chip bar allows you to style the food, while making it easy for guests to consume.

    When deciding how to serve potato chips at a party, think about different methods of presentation.

    When entertaining, I like simple, white and effortless. So, I opt for a large rectangular casserole or lasagna pan for a nicer looking potato chip presentation. We have a large rectangular roasting pan by Pillivuyt from Williams Sonoma that I highly recommend.

    This presentation falls into my great Memorial Day food ideas.

    Empty white rectangular roasting pan

    Start by selecting your assortment of chip flavors.

    Here, I used Kettle Brand Country Style Barbecue (organic) potato chips, Kettle Brand Sea Salt (organic) potato chips and Whole Foods Market 365 Organic Barbecue potato chips.

    You can find larger volume family size bags of Kettle Brand chips at Costco.

    Assortment of potato chips styled on a linen counterheight chair

    This assortment has variations of color as well as texture that makes for an eye-catching appetizer.

    The key is to arrange the chips in rows, alternating flavors and, ultimately, colors as well.

    Tip: Think about the pan in thirds, fourths or fifths, depending on how many chip flavors or rows you want. For instance, if you have three flavors, chips will be in three seperate rows. Four flavors for four rows, and so on.

    That said, you can also alternate the same flavor two or three times between a different flavor. So, row one and three would be the same flavor, and row two would be some other flavor.

    To arrange the chips in the pan, you can either pour some in a bowl to help you more easily pick chips out of the bowl to then arrange in the pan, or you can take a few chips directly from the bag.

    I find that pouring some chips in a bowl and placing small handfuls into the correct row in the pan is the most effective method to keep the rows tidy.

    Here is your guide for how to serve potato chips at a party.

    After selecting which chips you want, open one bag to begin with. Arrange that flavor of chips in the first row.

    Potato chips served in one third of a white rectangular roasting pan

    Once you have arranged the first row of chips to your liking, open the second bag and create a second row of chips.

    Two different flavors of potato chips served in two thirds of a white rectangular roasting pan

    Just look at the variation in color and texture starting to take shape.

    Repeat the process for row three of the chips.

    Three different flavors of potato chips served in a white rectangular roasting pan closeup

    I stopped at three rows, but if you have additional chip rows, continue until you are done.

    Three different flavors of potato chips served in a white rectangular roasting pan from above
    Three different flavors of potato chips served in a white rectangular roasting pan

    To make it easier as well as more sanitary for guests to self-serve the chips, place tongs or a scooper next to the dish.

    Three different flavors of potato chips served in a white rectangular roasting pan with stainless steel serving tongs

    Lastly, some of your guests, or even you, may enjoy a nice dip with your potato chips. In this case, place a small dip bowl in the middle of the chips.

    Three different flavors of potato chips served in a white rectangular roasting pan with a ramekin for chip dip in the middle

    That’s it! Now you have a guide to how to serve potato chips for your next party.

    How to Create a Potato Chip Bar for Entertaining Parties

    Technically, a potato chip bar can be any presentation of your choosing. 

    Maybe you want to go full-on catering style, with tiered trays, black linens and divided chafing dishes. 

    Or, maybe you prefer a simple white casserole pan-turned serving tray to contain the chips, while still looking presentable.

    I am in the latter group. Food looks next-level appetizing in white serveware and dinnerware.

    Assortment of potato chips neatly served in a white roasting pan

    For your next fancier party, try this method to serve potato chips at your own home.

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    Reader Interactions

    Comments

    1. David says

      July 30, 2024 at 4:57 am

      What format for the wedding reception is currently most popular, and how do you choose a menu that caters to a variety of dietary preferences among guests?

      Reply
      • Tiffany Aasted says

        August 05, 2024 at 3:01 pm

        Hi David,
        I haven’t been to a wedding where there was a potato chip bar, but I would LOVE that! I would set up a tiered shelf system, with very large bowls—think mixing bowls or cute white buckets—three bowls per row and three per column on shelves that are easy to reach. Include a serving utensil in each bowl and attach it to the bowl if you can, so it doesn't make its way to another bowl or get lost. Each bowl should have a pretty label to help those with food allergies or dietary preferences know what they can enjoy. Labels such as, “Gluten Free Chips/Snack,” “Vegan Barbecue Chips” or “No Dairy Sour Cream Chips,” clearly indicate restrictions to guests. For those without restrictions, you could make the labels fun such as, “Good Old Potato Chips” or include the brand name for easy identification. You can also include a list of ingredients on the label in smaller text below the name of the item. Hope this helps and thanks for following along!

        Reply
    2. Joy says

      July 13, 2022 at 9:04 pm

      Thank you for this post. I am hosting a gathering for my moms birthday and plan on serving three types of dips. I thought about leaving them in the bags but I think it’s a vastly and doesn’t look as nice. It’s the simple thins I love.

      Reply
      • Tiffany says

        July 14, 2022 at 9:21 am

        Thank you for your lovely comment. I am so pleased you found this post helpful enough that you will use the tips for your own party!

        Reply

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    Mornington Lane's author Tiffany Aasted

    Hello, I’m Tiffany, author, founder and photographer behind the blog. Here you’ll find home decorating tips, DIY projects, entertaining ideas, home organizing solutions, and recipes. I love timeless design and classic style, mixing high-end and budget-friendly decor, and sharing where to buy the most beautiful finds for your home. I’m so excited to share all things home with you! Read more


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